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Burundi Long Miles Coffee Project Natural

Burundi Long Miles Coffee Project Natural

NT$500
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Description


【咖啡豆資訊】




【烘焙想法】


這支豆子除了高甜度之外還有豐富的水果風味,烘焙時需要適度表達果酸卻不能產生太多的發酵感,故需要在烘焙過程逐步調降火力,維持穩定下降的升溫率,一爆之後直接關火滑行,靠鍋爐餘溫滑行下豆。




【產區簡介】

5年前Carlson家族移民至蒲隆地,主導了咖啡長程計畫,主要希望連結生產端與消費端,讓世界認識優質的蒲隆地咖啡。目前管理兩座處理廠,並成立團隊教導當地咖啡農適當的栽種與採收法;該計畫出產的生豆很快就受到世界各地的注目,開始了長期合作的貿易關係。

近兩年開始小批次嘗試蜜處理與日曬處理,呈現蒲隆地咖啡的多樣性。長程咖啡計畫成功帶起周遭社區發展,改善整體民生建設,為未來永續經營立下基礎。    


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