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Kenya Embu Ngurueri PB

Kenya Embu Ngurueri PB

NT$600
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Description

杯測結果:香氣4/5、酸度4/5、甜度5/5、體質感3/5、尾韻4/5、平衡性5/5
參考風味:黑莓、蜜李、紅糖、紅茶

烘焙想法:

這支肯亞圓豆本身密度沒有像一般豆子高,但是卻有扎實的甜份,烘焙主要表現豆子的甜度與餘韻,因此烘焙前期火力仍然要大,但在轉黃點後需要逐步調降火力,避免豆子過度受熱,一爆之後維持最小火,讓豆子持續緩慢升溫,聞到紅糖香氣後下豆。

品名:Kenya Embu Ngurueri PB

品種:SL28SL32
產區:Embu, Nyeri
海拔:1750m
處理法:水洗
生豆貿易商:Coffee Sweet
烘焙度:中淺焙

生豆簡介:

Ngurueri處理廠位於Embu鎮,是在Nyeri區以東的小鎮,該廠為MurueFarmers (FCS)旗下四大處理廠的其中之一。海拔高度約1750-1800公尺,擁有40多年的歷史,咖啡果實來自於合作社內約1000名成員,在國際上頗負盛名。    


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